Special Reserve Cheddar
60 month special reserve cheddar cheese.
For true connoisseurs, this cheddar cheese amplifies the complex flavour and texture found in Davidstow Reserve. It has a greater tang on the palate, tempered by silky creamy notes, resulting in an unparalleled taste experience.
Where to find this Cheddar
We are super proud that our 60mth Special Reserve is served in a select number of Michelin Star restaurants, so look out for it if you are lucky enough to dine out at one of the restaurants below…
Claude Bosi
The Goring
Chez Bruce
Paul Ainsworth
Nathan Outlaw
Core
Explore Our Matured Cheddars
Taste Takes Time
Classic 12 Month Matured
Balanced, rich and long-lasting flavour. A special cheese to be enjoyed every day.
Crackler 18 Month Matured
Intense yet pleasantly sweet, with concentrated bursts of flavour.
Reserve 36 Month Matured
Intensely rich, complex, caramel-like flavour with a crunchy texture.
Try A Recipe Using Our Cheddars
Cooking Inspiration
- Prep Time
- 10 minutes
- Cook Time
- 20 minutes
Davidstow Cheese & Herb Twists
These cheese twists are perfect for the whole family but taste so much better than you may remember as a child. The mature tang of aged cheddar works with the sweet shallot, spring onions and bright chive
- Prep Time
- 30 minutes
- Cook Time
- 60 minutes
Davidstow Lasagne
The humble lasagne is worthy of taking your time and thoughtfully building layers of flavour. Our Reserve cheddar is the best choice for this classic dish as it has a mature tang that cuts through the rich béchamel and herby tomato sauce.
- Prep Time
- 20 minutes
- Cook Time
- 20 minutes
Lemon Sole in a charred leek cheese sauce
This Davidstow cheese sauce is given depth of flavour with charred leeks and a pinch of nutmeg. Try serving it with hassleback potatoes and wilted greens for a rustic lunch or hearty supper.
